Having well trained personnel manning your restaurant ensures the quality of service your restaurant provides and thus is an added advantage any restaurant must have. Use our Restaurant Staff Training Plan Template in coming up with a consistent and industry standard training regimen needed by your restaurant employees. Define trainings needed by your servers, line cooks, dishwashers, prep cooks, hostess, bartender, and bussers. Add or remove any other training not required by your restaurant's type. Download our training plan template today and get immediate access to the file after download. Make sure to take full advantage of this opportunity today.