Fruit Vendor Supply Chain Meeting
Created by: [YOUR NAME] |
Date: January 12, 2054 |
Purpose of the Meeting: |
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Discussion on fruit supply chain management, logistics, and vendor collaboration for optimal efficiency and customer satisfaction. |
Time | Agenda | Details | Presenter | Duration |
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9:00 AM - 9:15 AM | Welcome and Roll Call | Brief welcome and attendance check | [Facilitator] | 15 mins |
9:15 AM - 10:00 AM | Inventory Assessment | Review of current fruit inventory levels | [Supply Manager] | 45 mins |
10:00 AM - 10:45 AM | Logistics Optimization | Streamlining transportation and delivery processes | [Logistics Manager] | 45 mins |
10:45 AM - 11:00 AM | Break | Short break for refreshments | - | - |
11:00 AM - 12:00 PM | Vendor Collaboration | Discussion on strengthening ties with vendors | [Vendor Relations Manager] | 1 hour |
12:00 PM - 1:00 PM | Quality Control | Ensuring the freshness and quality of delivered fruits | [Quality Assurance] | 1 hour |
1:00 PM - 1:15 PM | Closing Remarks | Summary of key discussions and next steps | [Facilitator] | 15 mins |
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