Cleaning Duty Schedule Outline
Prepared by: [Your Name]
Assigned Members:
Name 1
Name 2
Name 3
Name 4
Daily Tasks
Countertops: Wipe down and sanitize.
Sink: Scrub and clean after use; ensure it’s free of food debris.
Dishes: Wash, dry, and put away dishes (or load/unload the dishwasher).
Floors: Sweep and spot mop spills.
Trash: Empty trash bins, replace liners, and take out garbage.
Fridge: Check for expired food and dispose of it.
Microwave: Wipe down inside and outside.
Stovetop: Wipe after use to remove grease and food splashes.
Weekly Tasks
Oven: Clean oven interior, including racks.
Cabinets: Wipe down the exterior.
Fridge: Clean shelves, and drawers; organize food.
Dishwasher: Clean the exterior and run a cleaning cycle.
Floors: Deep clean, and mop the entire floor.
Trash: Sanitize trash bins.
Pantry: Check for expired items, and organize shelves.
Light Fixtures: Dust and wipe down light fixtures.
Monthly Tasks
Deep Clean Fridge: Remove everything, clean shelves, and sanitize.
Microwave: Deep clean interior and exterior, including vents.
Range Hood: Clean and degrease.
Cabinets & Drawers: Empty, clean, and reorganize.
Deep Clean Oven: Clean the oven racks and interior more thoroughly.
Walls & Baseboards: Wipe down walls, corners, and baseboards.
Deep Clean Floors: Scrub and polish floors (if applicable).
Air Vents: Clean air vents or replace filters.
Chore Rotation Schedule
Name 1: Responsible for Daily Tasks on (days of the week).
Name 2: Responsible for Weekly Tasks on (days of the week).
Name 3: Responsible for Monthly Tasks on (days of the week).
Additional Notes
Emergency/Extra Duty: If something becomes particularly dirty or out of place, any member can clean it immediately.
Supplies: Ensure that all cleaning supplies are stocked (sponges, sprays, trash bags, etc.).
Review & Feedback: At the end of each week, review tasks for efficiency and adjust as necessary.
Schedule Templates @ Template.net
