Restaurant Staff Roster

Prepared by: [YOUR NAME]

Company: [YOUR COMPANY NAME]

I. Weekly Roster Overview

Date	Shift Time	Staff Member	Position	Notes
Monday	Morning Shift	[STAFF MEMBER 1]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 2]	[POSITION]	[NOTES]
Tuesday	Morning Shift	[STAFF MEMBER 3]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 4]	[POSITION]	[NOTES]
Wednesday	Morning Shift	[STAFF MEMBER 5]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 6]	[POSITION]	[NOTES]
Thursday	Morning Shift	[STAFF MEMBER 7]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 8]	[POSITION]	[NOTES]
Friday	Morning Shift	[STAFF MEMBER 9]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 10]	[POSITION]	[NOTES]
Saturday	Morning Shift	[STAFF MEMBER 11]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 12]	[POSITION]	[NOTES]
Sunday	Morning Shift	[STAFF MEMBER 13]	[POSITION]	[NOTES]
	Afternoon Shift	[STAFF MEMBER 14]	[POSITION]	[NOTES]

II. Staff Availability and Preferences

A. Availability

Staff Member	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday	Sunday
[STAFF NAME 1]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]
[STAFF NAME 2]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]
[STAFF NAME 3]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]	[AVAILABLE]

B. Preferences

Staff Member	Preferred Shifts	Least Preferred Shifts
[STAFF NAME 1]	[PREFERRED SHIFTS LIST]	[LEAST PREFERRED SHIFTS LIST]
[STAFF NAME 2]	[PREFERRED SHIFTS LIST]	[LEAST PREFERRED SHIFTS LIST]
[STAFF NAME 3]	[PREFERRED SHIFTS LIST]	[LEAST PREFERRED SHIFTS LIST]

III. Special Events and Notes

A. Special Events

1. Birthday Celebration - [DATE] - We will be celebrating [STAFF NAME]'s birthday during the afternoon shift.

2. Public Holiday - [DATE] - Please note that it's a public holiday, and we expect higher foot traffic.

3. Menu Launch - [DATE] - Introducing our new menu items; additional staff may be required.

B. Notes

• Note 1: Staff meeting scheduled for [DATE] at [TIME].

• Note 2: Equipment maintenance on [DATE]; kitchen will be closed from [TIME].

• Note 3: Team-building activity on [DATE]; limited staff availability during the afternoon.

IV. Shift Coverage Analysis

A. Staffing Needs

• Morning Shift: We need [NUMBER] staff members for the morning shift due to increased reservations.

• Afternoon Shift: Additional [NUMBER] staff members are required for the afternoon shift because of the special event.

B. Coverage Analysis

• Monday: We have sufficient coverage for both morning and afternoon shifts.

• Tuesday: Limited availability; may need to rearrange shifts.

• Wednesday: Full coverage; no additional staff required.

• Thursday: Extra staff needed for the evening shift.

• Friday: Overstaffed for the morning; short-staffed for the afternoon.

• Saturday: Additional staff required due to higher expected foot traffic.

• Sunday: Regular staffing; no additional requirements.

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