Hourly Restaurant Staff Schedule
This schedule outlines the shifts for restaurant staff members, including both front-of-house and back-of-house team members. Please review your designated hours and ensure you are available for your assigned shifts. Contact management at [Your Company Name for any conflicts or adjustments needed.
Weekly Staff Schedule
Day | Time | Front-of-House Staff | Back-of-House Staff | Notes |
|---|
Monday | 9:00 AM - 5:00 PM | | | |
Tuesday | 9:00 AM - 5:00 PM | | | |
Wednesday | 9:00 AM - 5:00 PM | | | |
Thursday | 9:00 AM - 5:00 PM | | | |
Friday | 9:00 AM - 5:00 PM | | | |
Saturday | 10:00 AM - 6:00 PM | | | |
Sunday | 10:00 AM - 4:00 PM | | | |
Important Reminders
Ensure prompt arrival at least 15 minutes before your shift starts.
Please wear appropriate attire as per restaurant policy.
For any clarifications, contact your shift manager.
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