Bar and Pub Food Checklist
Prepared by: | [YOUR NAME] |
Date: | February 1, 2055 |
I. Appetizers
No. | Item | Checklist |
|---|
1 | Chicken Wings | |
2 | Nachos | |
3 | Mozzarella Sticks | |
4 | Potato Skins | |
5 | Loaded Fries | |
6 | Spinach Artichoke Dip | |
7 | Bruschetta | |
8 | Onion Rings | |
II. Salads
No. | Item | Checklist |
|---|
1 | Caesar Salad | |
2 | Garden Salad | |
3 | Greek Salad | |
4 | Chicken Cobb Salad | |
5 | Taco Salad | |
III. Main Dishes
No. | Item | Checklist |
|---|
1 | Burgers | |
2 | Fish and Chips | |
3 | Grilled Chicken Sandwich | |
4 | Pulled Pork Sliders | |
5 | Vegetarian Wrap | |
IV. Sides
No. | Item | Checklist |
|---|
1 | French Fries | |
2 | Coleslaw | |
3 | Side Salad | |
4 | Sweet Potato Fries | |
5 | Macaroni and Cheese | |
V. Desserts
No. | Item | Checklist |
|---|
1 | Chocolate Lava Cake | |
2 | Cheesecake | |
3 | Apple Pie | |
4 | Brownies | |
5 | Ice Cream | |
VI. Beverages
No. | Item | Checklist |
|---|
1 | Draft Beer | |
2 | Bottled Beer | |
3 | Wine | |
4 | Cocktails | |
5 | Soft Drinks | |
VII. Special Dietary Options
No. | Item | Checklist |
|---|
1 | Gluten-Free Options | |
2 | Vegetarian Options | |
3 | Vegan Options | |
4 | Nut-Free Options | |
5 | Low-Calorie Options | |
VIII. Seasonal Offerings
No. | Item | Checklist |
|---|
1 | Seasonal Soups | |
2 | Holiday Specials | |
3 | Summer Salads | |
4 | Winter Comfort Foods | |
5 | Special Dessert Promotions | |
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