Pediatric Feeding Evaluation

Pediatric Feeding Evaluation

[YOUR COMPANY NAME]


Patients Information

Name:

Age:

Gender:

Date:


Introduction

The Pediatric Feeding Evaluation is designed to facilitate a comprehensive assessment conducted by healthcare professionals to evaluate and address feeding difficulties or disorders in infants and children. This evaluation aims to identify underlying factors contributing to feeding challenges, develop tailored intervention strategies, and promote optimal nutrition and growth for the child.

Background

Feeding difficulties in infants and children can have significant implications for their overall health and well-being. Healthcare professionals need to conduct a thorough assessment to understand the unique needs and challenges of each child. This evaluation provides a structured framework for gathering information, assessing feeding skills, identifying potential medical, developmental, or behavioral factors, and developing individualized intervention plans.

Evaluation Criteria

Feeding Skills

Criteria

Description

Rating

Suckling

Rate the child's ability to effectively suckle during feeding.

Swallowing

Assess the child's swallowing coordination and safety during feeding.

Chewing

Evaluate the child's chewing efficiency and ability to manage food textures.

Oral Motor Function

Criteria

Description

Rating

Lip Closure

Rate the child's ability to maintain lip closure during feeding.

Tongue Control

Assess the child's tongue movement and coordination during feeding.

Jaw Stability

Evaluate the child's ability to maintain jaw stability and control during chewing.

Sensory Responses

Criteria

Description

Rating

Texture Tolerance

Rate the child's tolerance to different food textures.

Temperature Sensitivity

Assess the child's sensitivity to hot or cold temperatures of foods.

Behavioral Factors

Criteria

Description

Rating

Mealtime Behaviors

Evaluate the child's behavior during mealtime, including attention, cooperation, and engagement.

Food Refusal

Rate the frequency and severity of food refusal behaviors exhibited by the child.

Rating Scale:

  • 1 - Poor: Signifies significant difficulty or impairment, requiring extensive support or intervention.

  • 2 - Fair: Indicates moderate difficulty or limitations, necessitating targeted intervention.

  • 3 - Average: Reflects satisfactory performance with room for improvement.

  • 4 - Good: Signifies above-average performance with minimal difficulty.

  • 5 - Excellent: Represents exceptional performance with high competence and independence.

Comments and Notes

Comments

Notes


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