Primarily, servers take clientele orders and bring them their foods of choice. In addition, they keep checking with customers to ascertain that they are relishing the serving and to correct problems in time. They are also involved in presenting menus, responding to queries relating to those menus, and making necessary recommendations when requested to do so. You may also Like Program Manager Job Description Templates They also stock serving places to ensure sufficient supply of tableware, linens, coffee, sugar and food. When consulted, they describe the recipes of given meals. They cannot evade from preparing tables, setting up items, removing glasses and dishes and cleaning tables after their clients finish dining. You may also like Job Description Templates.